【 TTL 台酒 】Hua Diao Beef Noodle Soup with Pickled Cabbage 花雕 酸菜 牛肉面 (200gx3pk)

注意事项 - Important Notes:

本产品含有含麸质之穀物、大豆、芝麻、牛奶及其製品；该生产线亦生产含花生、蛋、甲壳类、坚果类、鱼类、螺贝类及其製品。

This product contains gluten-containing grains, soy, sesame, milk, and their derivatives. The production line also handles peanuts, eggs, crustaceans, nuts, fish, shellfish, and their products.

过敏物质 - Allergens: 麵粉(麸质)、酱油(大豆、麸质)、芝麻油(芝麻)、脱脂奶粉(牛奶)。

Allergens: Flour (gluten), Soy Sauce (soy, gluten), Sesame Oil (sesame), Skimmed Milk Powder (milk).

常温保存，避免日光直射，防止受潮。

Store at room temperature, away from direct sunlight, and keep dry.

食用方式 - Cooking Instructions:

打开包装取出麵身放入大碗，并将调味油包及调味粉包撕开倒入，再冲入500c.c.沸腾开水后加盖静置。(建议调理包需另外预热，风味更佳)

Open the package, take out the noodles, and place them in a large bowl. Tear open the seasoning oil and powder packets, pour them in, then add 500cc of boiling water. Cover and let it sit. (It is recommended to preheat the seasoning packet for enhanced flavor.)

三分钟后开盖并将调理包及酒包小心撕开倒入，充分搅拌后即可享用。

After three minutes, uncover, carefully tear open the seasoning and wine packets, stir well, and it's ready to be enjoyed.