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【Tomax 小磨坊】White Pepper Salt 白胡椒盐 (34g)

S$ 6.80 SGD

1743155256911

This White Pepper Salt is refined and effortless simplicity of pure white pepper and fine salt, a trouble-free product packed with flavor.

Its crisp, fresh aroma has a light peppery finish that's never dominating. The gentle heat suits someone who appreciates subtlety of spice. Sprinkle it over fried food or serve it as a seasoning for soups to contribute aroma and depth of flavor. 

No matter whether you're cooking up crispy fried tofu or a rich bowl of pork tripe soup, White Pepper Salt is a magic maker that brings the dish to life without overwhelming it. 

A sophisticated, all-purpose seasoning to spice up daily cooking!

Recipe Ideas

 Crispy Fried Tofu with White Pepper Salt

After the tofu has browned to crispy and golden, season it with a dusting of White Pepper Salt when still warm. The delicate peppery flavor injects an aromatic kick, hence this becoming the ideal appetizer or snack.

 White Pepper Pork Tripe Soup

Add White Pepper Salt during the simmering of your pork tripe soup. It offsets the richness of the broth, provides depth, and infuses a warm peppery comfort that's perfect for the entire family.


这款白胡椒盐是将纯正白胡椒和细致食盐简单调和而成,

没有多余添加,香气清新又带点高雅感。

白胡椒特有的香味带点微辣的尾韵,入口非常顺滑,不会呛,

是很多人喜欢的温和型调味。

最适合撒在炸物上提味,

或者加入汤品里增加香气和层次感。

不论是炸鸡、薯条,还是一碗热腾腾的猪肚汤,

只要撒上一点点,味道立刻升级,清香又不抢味,

是日常料理的万能小帮手!


食谱示例

 白胡椒盐炸豆腐

炸好的豆腐趁热撒上白胡椒盐,外酥内嫩,加上那股淡淡的白胡椒香,简单却超好吃,适合当作小吃或下酒菜!

 白胡椒猪肚汤

煮汤时加一点白胡椒盐,不但去腥,还能让汤头更香更有层次,适合全家大小一起喝。


Expiration Date: 24 months

保存期限: 24个月


Net Weight: 34g

净重: 34克


Ingredients:

Salt, white pepper, flavoring agents (L-glutamate monosodium, disodium 5'-inosinate, disodium 5'-guanylate), xylose yeast powder.

成分:

盐、白胡椒、调味剂 (L-谷氨酸钠、5'-次黄嘌呤核苷磷酸二钠、5'-鸟嘌呤核苷磷酸二钠)、木糖酵母粉。


Special Notes: Vegan

特殊说明: 純素


Country of Origin: Taiwan

原产地: 台湾